Stone Breaker (Awoba)

Stone Breaker (Awoba) Highlights

• Versatile Culinary Ingredient: Stone breaker, also known as Awoba, is a leafy green vegetable commonly used in West African cuisine. It can be added to soups, stews, or stir-fries for a nutritious boost.
• Nutritional Benefits: This vegetable is a good source of vitamins and minerals. It is often consumed for its perceived health benefits, including aiding digestion.
• Growing Conditions: Stone breaker thrives in warm climates and prefers well-drained soil. It is relatively easy to grow and can be cultivated in home gardens.
• Seasonality and Availability: While it can be grown year-round in suitable climates, its peak availability may vary by region. It is a staple in many local markets.
• Preparation Methods: Typically, the leaves are washed thoroughly and then chopped or added whole to dishes. It can be cooked or sometimes consumed raw in salads.

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	This item Stone Breaker (Awoba) GH₵ 60	Hot Pepper GH₵ 50	Sida Acuta (Twita) Leaves GH₵ 60
Type	Vegetables	Vegetables	Vegetables
Brand	Pure Life	Other	Anchor
Weight	5000	5	5000
Vegetables	Other	Pepper	Other
Price	GH₵ 60	GH₵ 50	GH₵ 60