Chilli Pepper

Chilli Pepper Highlights

• Versatile Culinary Ingredient: Chilli peppers are a staple in cuisines worldwide, adding heat and flavor to a vast array of dishes. They can be used fresh, dried, powdered, or pickled.
• Heat Levels Vary Widely: The Scoville Heat Unit (SHU) scale measures the spiciness of chilli peppers, ranging from mild bell peppers to extremely hot varieties like the Carolina Reaper.
• Rich in Vitamins and Antioxidants: Chilli peppers are a good source of Vitamin C and Vitamin A, and contain capsaicin, an antioxidant with potential health benefits.
• Growing Conditions: These plants thrive in warm climates with plenty of sunlight and well-drained soil. They generally require consistent watering but can be susceptible to root rot if overwatered.
• Seasonality and Harvest: Chilli peppers are typically harvested during the warmer months, with the exact timing depending on the variety and local climate. They can be picked when green or allowed to ripen to their mature color.

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	This item Chilli Pepper GH₵ 20	Farm Foods Chopped Tomatoes (Carton of 12) GH₵ 20	Scorch Pepper GH₵ 20
Type	Vegetables	Vegetables	Vegetables
Weight	5	410	5
Vegetables	Pepper	Tomato	Pepper
Price	GH₵ 20	GH₵ 20	GH₵ 20