Prekese (Aidan Fruit)

Prekese (Aidan Fruit) Highlights

• Aidan Fruit Origin: Prekese, also known as Aidan fruit, is native to West Africa and is commonly found in tropical regions. It thrives in humid climates and is often cultivated in home gardens or small farms.
• Culinary Uses: The fruit is a popular ingredient in West African cuisine, particularly in soups and stews. It imparts a unique flavor and aroma, often described as smoky or spicy. The seeds and pulp are edible.
• Nutritional Value: Prekese is a good source of vitamins and minerals. It contains Vitamin C, iron, and calcium. It is also known for its antioxidant properties.
• Medicinal Properties: Traditionally, various parts of the Prekese plant have been used in herbal medicine. It is believed to have anti-inflammatory and antimicrobial properties, and is used for ailments ranging from fever to skin infections.
• Harvesting and Seasonality: Prekese fruits typically mature and are harvested during the rainy season. The exact timing can vary depending on the specific region and climate conditions.

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	This item Prekese (Aidan Fruit) GH₵ 15	Tasty Tom Tomato Sauce 380g (24 Pack) GH₵ 16	Beautiful Homemade Cakes & Pastries by Cream Bite GH₵ 15
Type	Other	Sauces	Bakery Products
Dietary Needs	Other	—	—
Price	GH₵ 15	GH₵ 16	GH₵ 15