Stevia Leaves

Stevia Leaves Highlights

• Natural Sweetener Source: Stevia leaves are a natural, zero-calorie sweetener derived from the Stevia rebaudiana plant. They are significantly sweeter than sugar, with a potent sweetness that requires only a small amount.
• Versatile Culinary Use: Fresh or dried stevia leaves can be used to sweeten beverages like tea and coffee, as well as in baking and cooking. They offer a clean sweetness without the caloric impact of sugar.
• Growing Conditions: Stevia thrives in warm climates with plenty of sunlight and well-drained soil. It is a perennial herb that can be grown in gardens or pots, requiring regular watering but avoiding waterlogged conditions.
• Harvesting and Drying: Leaves can be harvested throughout the growing season. For dried stevia, leaves are typically harvested just before flowering and then air-dried or dehydrated to preserve their sweetness.
• Sweetness Potency: The sweetness of stevia leaves can vary depending on growing conditions and the specific part of the plant harvested. Generally, they are 20-30 times sweeter than granulated sugar.

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Price	GH₵ 80	GH₵ 100	GH₵ 85