Shallot Onions

Shallot Onions - 1

Details

Type
Vegetables
Weight
5
Vegetables
Onion

Shallot Onions Highlights

  • Versatile Culinary Ingredient: Shallots offer a milder, sweeter, and more complex flavor than regular onions. They are excellent for sauces, dressings, and as a garnish.
  • Storage and Shelf Life: Properly stored in a cool, dry, and dark place, shallots can last for several weeks to a few months. Avoid storing them with potatoes or apples.
  • Growing Conditions: Shallots prefer well-drained soil and full sun. They are typically planted from bulbs in early spring or fall.
  • Seasonality and Harvest: Shallots are generally harvested in late summer or early fall, once the tops begin to yellow and fall over. They are a cool-season crop.
  • Nutritional Benefits: Like other alliums, shallots contain beneficial compounds such as flavonoids and antioxidants. They are also a source of vitamins and minerals.

Description

• Shallot onions, a member of the allium family, known for their aromatic quality. • Possess a subtle, refined balance of mild onion flavor with a hint of sweet garlic. • Ideal for culinary applications, adding depth to dishes. • Weight: 5 kg per unit. • Origin: Farmer Torks' farm in Agbogloshie. • Type: Vegetables, specifically onions.

Compare

Shallot OnionsThis item
Shallot Onions
GH₵ 35
Bakhresa Chopped Tomatoes
Bakhresa Chopped Tomatoes
GH₵ 25
Fresh Quality Tomatoes - GHS 38/KG
Fresh Quality Tomatoes - GHS 38/KG
GH₵ 38
TypeVegetablesVegetablesVegetables
Weight54001000
VegetablesOnionTomatoTomato
PriceGH₵ 35GH₵ 25GH₵ 38