PMC HM-75 Spiral Mixer 75kg 200L Digital Control - 1

Price Analysis Above Market

Based on 58 similar listings

Similar items: TSh 55K - TSh 11.5M

Based on 58 similar listings

Negotiation Tips

Price is significantly above market

Suggested offer: TSh 1.1M

Potential discount up to 91%

Market Demand

High Demand

Details

Brand
PMC
Weight
75
Condition
Brand New

PMC HM-75 Spiral Mixer 75kg 200L Digital Control Highlights

  • High Capacity Dough Mixing: Spiral mixers are designed for large-scale dough production, efficiently handling significant quantities of flour and other ingredients. This makes them ideal for bakeries and pizzerias.
  • Efficient Spiral Action: The spiral hook rotates while the bowl also turns, ensuring thorough and consistent mixing of dough. This process develops gluten effectively, leading to better dough structure and texture.
  • Digital Control for Precision: Models with digital controls allow for precise setting of mixing times and speeds. This helps in achieving consistent results and optimizing the dough preparation process for various recipes.
  • Heavy-Duty Construction: Commercial spiral mixers are built with robust materials to withstand continuous, demanding use in a professional kitchen environment. Their durable design ensures longevity and reliability.
  • Safety Features: Many spiral mixers include safety guards and emergency stop buttons to protect operators during use. This is a standard feature for commercial kitchen equipment.
  • Versatile for Various Doughs: While excellent for bread and pizza dough, spiral mixers can also handle other types of dough, such as those for pastries or biscuits, depending on the specific model's capabilities.

Description

• PMC HM-75 spiral mixer with 200L bowl capacity and 75kg dough kneading capacity. • Features digital control for precise mixing time and speed adjustments. • Heavy-duty construction designed for continuous commercial use in bakeries and pizzerias. • Multiple mixing speeds, including high and low settings, for various dough types. • Standard voltage is 380V, suitable for industrial power supplies. • CE certified, ensuring compliance with European safety and health standards. • Brand new condition, ready for immediate installation and operation. • Ideal for businesses requiring high-volume dough production.