GH₵ 25
Fresh Crabs
Weija • Oct 11, 2026
Fresh Garden Eggs
Details
- Type
- Other
Fresh Garden Eggs Highlights
- Nutritional Value: Garden eggs are a good source of vitamins, minerals, and fiber. They are low in calories and can be a healthy addition to a balanced diet.
- Culinary Versatility: These versatile vegetables can be eaten raw, boiled, fried, or roasted. They are commonly used in salads, stews, and as a side dish.
- Growing Conditions: Garden eggs thrive in warm climates and require full sun exposure. They prefer well-drained soil and consistent watering.
- Harvesting: Garden eggs are typically ready for harvest when they reach a desired size and firmness, usually within 60-80 days of planting.
- Storage: Fresh garden eggs can be stored in the refrigerator for up to a week. For longer storage, they can be pickled or dried.
Description
• Fresh garden eggs, commonly used in Ghanaian and West African cuisine. • Crisp texture with a mild, slightly bitter flavour profile. • Versatile for consumption raw, boiled, steamed, or cooked. • Ideal for preparing garden egg stew, pepper sauce, and traditional soups. • Good source of dietary fibre, vitamins, and minerals. • Low in calories, adding nutrients and variety to meals. • Suitable for everyday cooking and diverse culinary applications.
Compare
 This itemFresh Garden Eggs GH₵ 20 |  Fresh Crabs GH₵ 25 |  Baked Beans Available GH₵ 25 | |
|---|---|---|---|
| Type | Other | Seafood | Other |
| Price | GH₵ 20 | GH₵ 25 | GH₵ 25 |
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