Fresh Garlic

Fresh Garlic - 1

Details

Type
Spices
Spices
Garlic
Weight
5
Dietary Needs
Other

Fresh Garlic Highlights

  • Versatile Culinary Staple: Garlic is a fundamental ingredient in cuisines worldwide, prized for its pungent aroma and robust flavor. It can be used raw, roasted, sautéed, or minced to enhance a wide variety of dishes.
  • Nutritional Benefits: Garlic is known for its potential health benefits, containing compounds like allicin. It's also a good source of vitamins C and B6, as well as manganese.
  • Storage Recommendations: To maintain freshness, store garlic in a cool, dry, and well-ventilated place away from direct sunlight. Whole bulbs can last for several months when stored properly.
  • Flavor Profiles: The intensity of garlic's flavor can vary depending on the variety and how it's prepared. Roasting mellows its sharpness, while raw garlic offers a more potent bite.

Description

• Fresh garlic bulbs, suitable for culinary use in stews, soups, and gravies. • Known for its health benefits, including potential cardiovascular support. • Origin: Agbogbloshie region, sourced directly from local farmers. • Weight: 5 kg packaging. • Stored under optimal conditions to maintain freshness and potency. • Versatile ingredient for enhancing flavor in a wide range of Ghanaian dishes.

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TypeSpicesSpicesSpices
SpicesGarlicOtherAllspice
Weight560300
Dietary NeedsOther——
PriceGH₵ 60GH₵ 45GH₵ 66

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