Cassava - 75kg

Cassava - 75kg - 1

Details

Type
Other
Dietary Needs
Organic, Raw

Cassava - 75kg Highlights

  • Nutrient-Rich Staple: Cassava is a starchy root vegetable, a significant source of carbohydrates and energy. It also contains essential vitamins and minerals like Vitamin C and potassium.
  • Versatile Culinary Ingredient: This versatile root can be prepared in numerous ways, including boiling, frying, baking, and mashing. It's a key ingredient in many global cuisines, often used to make flour, tapioca, and various dishes.
  • Tropical Growing Conditions: Cassava thrives in warm climates and requires well-drained soil. It is relatively drought-tolerant once established, making it suitable for regions with distinct wet and dry seasons.
  • High Yield Potential: Cassava is known for its high yield per hectare, making it an efficient crop for food security and commercial purposes. It can produce a substantial amount of edible root biomass.
  • Storage and Preservation: Fresh cassava roots have a limited shelf life and are susceptible to spoilage. They can be processed into dried chips, flour, or starch for longer-term storage and transportation.

Description

• Fresh cassava tubers, 75kg available. • Suitable for processing into starch and gari. • Harvested recently, ensuring freshness. • Stored in a cool, dry environment to maintain quality. • Origin: Local farms in the Eastern Region. • Raw product, ready for immediate use. • Organic cultivation practices used.

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